Rudolph Huang

Rudolph Huang, a distinguished electrical engineer and entrepreneur, passed away on April 20, 2026, in Anaheim, California, after a courageous battle with pancreatic cancer. Born on March 18, 1940, in Guilin, Guanxi, Rudolph led a life marked by professional excellence and deep familial devotion.

Rudolph's academic achievements were notable and diverse. He earned a Bachelor of Law degree from National Taiwan University, demonstrating his broad intellectual capacity and commitment to higher education. Furthering his technical expertise, he obtained a Bachelor of Science in Electrical Engineering from the University of Missouri. These academic credentials laid the foundation for a successful career in engineering and business.

He began his professional journey as an electrical engineer with Bodine Electric Company, where he applied his expertise and contributed significantly to the field. Later, embracing entrepreneurship, he became the owner of Kam Sam Foods, a small business that he managed with dedication and pride.

Rudolph is survived by his wife, Lily Huang, who stood by him throughout his life; their son Jonathan Huang and daughter-in-law Jennie Huang; grandsons Aiden and Zach Huang; and daughter Vivian Huang. His family was central to his life, and his legacy lives on through these loved ones.

A visitation will be held on May 8, 2026, from 9:00 AM to 11:00 AM at Forest Lawn - Covina Hills, located at 21300 Via Verde Drive, Covina, CA 91724. The funeral service will follow on the same day at 12:00 PM, concluding at 1:00 PM, in the Memory Chapel at Forest Lawn - Covina Hills.

Rudolph Huang’s life was marked by a dedication to both his profession and his family, embodying resilience, intellect, and entrepreneurial spirit. His passing is a great loss, and he will be remembered with respect and admiration by all who knew him.